Zesty Lemon Parmesan Brussels Sprouts from vitamin k rich food Watch Video
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Description: Recipe: Lemon Parmesan Brussels Sprouts nn•t1 TBS olive oiln•tSalt and peppern•tJuice of 2 lemonsn•t1/4 cup shaved Parmesan cheesen•t2 to 3 cloves of garlic (minced or pressed)n•t1TBS fresh thyme leavesn•t1TBS fresh chopped parsley leavesn•tPinch of red pepper flakesnn1.tPreheat oven to 400n2.tToss Brussels sprouts in olive oil & sprinkle salt and peppern3.tTransfer to a parchment lined baking sheetn4.tPlace cut side facing down Bake for 30 minutesn5.tToss half way throughn6.
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