Eat For A Week, Episode 5: Veggie & Sausage Stoup from chicken stew with biscuits on top Watch Video
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Description: I needed to find a way to use up the other half of that 10lb bag of taters. My initial thought was to attempt some sort of potato soup, but I kind of strayed from that. What resulted was more of a veggie & sausage stoup. Yes, I stole the word from Rachael Ray, but it fits. It's somewhere between a stew and a soup, so... stoup!nnMy bill for this one was just under $19. I had to buy veggies (zucchini, celery, corn, garlic, mushrooms & onions), half-and-half, and bacon. I already had an ext
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