The Good Slaughter: A Proud Meat Cutter Shares His Processing Floor from the slaughter Watch Video
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Description: “My hope is that my children will have the same passion for this as I do…”nnMeet Larry Althiser, the owner and head meat cutter for Larry’s Custom Meats in Hartwick, NY, a small farming community in the Northern Catskills. Larry takes pride in his slaughterhouse. He’s been butchering and processing animals for over 30 years, learning through hard work his philosophy on the right way to slaughter animals so we can eat.nnI spent two days upstate with Larry at his brand new processing pla
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