La carneada - AIGA 50 books competition from cardboard liner Watch Video
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Description: The book narrates the «carneada» of a pig that the author and a group of friends raise in a field in the province of Buenos Aires, for a whole year, to make sausages of the highest quality. When I arrived at the project all the impressive photos and texts were already produced. In the first meeting with the editor, the idea of hiding some photos came up and it occurred to me that the book should have a booklet folded with uncut edge and bound after page 32, on a more fragile paper, and t
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