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Description: Kurzportrait von Yves Christian Sacher und seiner japanischen Kirschenlachs (Yamame) Zucht im Zürcher Oberland.nnwww.bachtellachs.chnnAus dem Yamame wird eine Sushi Torte (Oshizushi). «Glückliches Essen» mit Yuko Suzuki von SHINWAZEN:nwww.vimeo.com/shenton/oshizushin------nClient: www.shinwazen.chnEquipment: Canon EOS 7D with Technicolor's CineStyle Profile (http://www.technicolor.com/en/solutions-services/cinestyle), Canon EF-S 17-55mm f/2.8 IS USM Lens, Sennheiser MKE 400 MicnPost Producti
Play Video: (Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)