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_chef39s-plate-3-avocado-madness.webp "Chef’s Plate, the ultimate traveling cooking competition, returned to San Diego on April 6th, 2015 at Kitchen 4140. It was a head-to-head cooking competition between the finalists of our Avocados From Mexico sponsored Avocado Madness. Chef’s Roll started with 64 specially selected chefs from across the United States to compete over a period of 5 weeks.Each week, the number of chefs was trimmed down in half until the Final Four remained. After a month of submitting avocado-inspired recipes")
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