Rice Cake - (Bibingka - Filipino dessert especially during Christmas) from cheese cake Watch Video
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Description: 2cups rice flourn1/2 cup glutinous rice flourn1 tablespoon baking powdern1 teaspoon saltn3/4 cup granulated sugarn1/3 cup unsalted butter. melted, plus more butter for toppingn1/2 cup grated cheddar cheesennPre-heat the oven for 450 degrees. In a large bowl whisk together rice flours, baking powder, salt set aside. Pour melted butter in a bowl add sugar, milk and eggs. Whisk mixture until smooth.nnPour mixture into cup cake molds and bake for 15minutes. Brush with more melted butter and sprinkle
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