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Kyle Rowsell
Kyle Rowsell
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_easy-banoffee-pie-recipe-124-goodtoeat.webp "Our classic banoffee pie recipe uses condensed milk to make an easy and quick caramel from scratch. This recipe is much easier to make than you may think! The base is only made from 2 ingredients - digestive biscuits and butter. The creamy topping is made with bananas and double cream. Once you've tried this dessert, you'll want to make it time and time again. Love bananas? Love toffee? Well, you're going to love this classic dessert recipe! This recipe serves 8 people and will take only 40 mins to prepare and cook. The buttery biscuit base, the caramel and the rich cream topping work wonders together. This traditional banoffee pie is a real showstopper. Take this dessert to the next level and serve with ice cream and melted chocolate. Leftovers can be stored in an airtight container in the fridge for up to 2 days.")
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_masterclass-on-pour-over-coffee-the-single-pour-method.webp "TALES COFFEE")
_baileys-no-bake-cheesecake-124-recipe.webp "If you like Irish cream you're going to love this simple no-bake cheesecake with plenty of Baileys thrown in!")
_immersion-coffee-brewing-is-better-than-percolation.webp "James Hoffmann")
_how-to-make-fruit-scones-124-recipe.webp "Here’s how to make fruit scones in the best possible way by Andrew Gravett, The Executive Pastry at The Langham London. The Langham London was the first hotel to serve afternoon tea, so they know a thing or two about perfecting the art of the scone!")
_blt-hot-dog-124-recipe.webp "Give your hot dog a serious pimping by giving it a BLT makeover. This delicious BLT hot dog is so simple to make taking only 20 mins.")
_how-to-make-pizza-sauce-124-recipe.webp "Here's how to make pizza sauce by the head chef from Franco Manca.")
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