_apple-daily-201912-preview-1.jpg "名廚黃亞保教你煮糖水紅豆沙先在白鑊炒出豆香 綠豆沙海帶切絲後沖潺液 芒果西米露用冰水浸西米#名人食譜飲食男女 Apple Daily 原刊日期:201912 from 〈職人吹水〉懷舊紅豆冰 Video Screenshot Preview 1")
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