_43485150-kingshuk-roy-basanti-pulao.jpg "43485150_KINGSHUK ROY_Basanti Pulao from sweet kolkata Video Screenshot Preview")
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⏲ Duration: 2 min 87 sec
✓ Published: 06-Nov-2020
✓ Published: 06-Nov-2020
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History of Basanti Pulao : It is said that the word “pilaf” is derived from an ancient Sanskrit word “pulaka”. nnThere are two types of Pulaos which we normally have in Bengal – yellow Basanti Pulao (sweet Pulao) and the white pulao. Made from Gobindbhog rice cultivated mostly in West Bengal (It is a short grain, white, aromatic, sticky rice having a sweet buttery flavor. It derives its name from its usage as the principal ingredient in the preparation of the offerings to Govindaji, th
History of Basanti Pulao : It is said that the word “pilaf” is derived from an ancient Sanskrit word “pulaka”. nnThere are two types of Pulaos which we normally have in Bengal – yellow Basanti Pulao (sweet Pulao) and the white pulao. Made from Gobindbhog rice cultivated mostly in West Bengal (It is a short grain, white, aromatic, sticky rice having a sweet buttery flavor. It derives its name from its usage as the principal ingredient in the preparation of the offerings to Govindaji, th
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