Sakai Takayuki 17 Layer Damascus Gyuto 210mm Japanese Chef Knife from fumon Watch Video
Preview(s):
Gallery
Play Video: (Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)
Description: http://www.japanny.com/kitchen-knives/takayuki-iwai-shirogami-steel-no-1-fumon-series-deba-knife.htmlu2028u2028This Takayuki Iwai Series Santoku knife. Their knives are made with Aogami No.2 Steel and come with a Kurouchi finish. What they care is the 'Quality' and they do all the work by hands so that they can have perfect control to every single knife they make. They don't like mass production, so they don't use time efficient machines because it could save time but it looses its quality. They
Play Video: (Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)