_kada-prashad-124-aate-ka-halwa-124-124-124.jpg "Kada Prashad | Aate Ka Halwa | कड़ा परशाद | आटे का हलवा | from wa 0018 mp4 Video Screenshot Preview")
GalleryPlay Video:
(Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)
⏲ Duration: 1:36
👁 View: 5K times
✓ Published: 24-Apr-2024
👁 View: 5K times
✓ Published: 24-Apr-2024
Description:
Kada Prashad, or Aate ka Halwa, is a delightful, sweet dish crafted from wheat flour. This simple recipe is about roasting wheat flour in ghee until golden, then sweetening with sugar and making it creamy with water. It's a sacred offering in Gurudwaras, more than just a dessert, cherished for its smooth texture and rich flavor. Perfect for any occasion, this easy dessert fills your home with a divine aroma. A must-try traditional Indian sweet.<br/>One small advice Ji, ALWAYS COVER YOUR HEAD, WHILE MAKING KADA PRASHAD.<br/><br/><br/>Full recipe for Kada Parshad :<br/>Prep time: 4 minutes<br/>Cooking time: 15-18 minutes.<br/>Serves: 5-6 people.<br/><br/>Ingredients:<br/>GHEE | घी -- 1 cup/ 1 KATORI<br/>WHOLE WHEAT AATA | आटा -- 1 cup/ 1 KATORI <br/>SUGAR | शक्कर -- 1 cup/ 1 KATORI<br/>WATER | पानी -- 2 cup/ 2 KATORI<br/><br/>Method:<br/>Place a deep pan over MEDIUM TO LOW FLAME and pour in the ghee once it's heated.<br/>Add the flour and whisk constantly to avoid lumps as soon as the ghee is heated.<br/>Stir the flour constantly while cooking it over low heat until it turns brown, just like a (Parle-G) biscuit-like color.<br/>Add the sugar and water when the flour and ghee start to take on a dark, biscuity color. Next, turn down the heat to medium and continue cooking the halwa until the ghee has separated.<br/>When the ghee separates, your kada (deep pan) and our Kada Prashad | aate ka halwa is ready. Don't forget to turn off the burner.<br/><br/><br/>#kadaPrashad #aatekahalwa #aatekasheera #kadaparshadRecipe #aatekahalwarecipe #sacredfood#GurudwaraPrasad <br/><br/>#Indiansweets #easydesserts#traditionalrecipes#sweettreats#homemadehalwa#vegetariandesserts#b2brecepie #b2brecepies #simpledishes #easycooking <br/>#b2bcooking #b2beasydish #b2bkadaprashad #b2b #b2bkadaprashad<br/><br/>Links<br/><br/>Instagram<br/>instagram.com/brownies_to_biryani?igsh=aXpsZXZmbXBmdnps<br/><br/>Facebook<br/>facebook.com/brownies.to.biryani?sfnsn=wa&mibextid=RUbZ1f<br/><br/>Gmail<br/>canadamandeepk@gmail.com<br/><br/>Audio/Music:<br/>\
Kada Prashad, or Aate ka Halwa, is a delightful, sweet dish crafted from wheat flour. This simple recipe is about roasting wheat flour in ghee until golden, then sweetening with sugar and making it creamy with water. It's a sacred offering in Gurudwaras, more than just a dessert, cherished for its smooth texture and rich flavor. Perfect for any occasion, this easy dessert fills your home with a divine aroma. A must-try traditional Indian sweet.<br/>One small advice Ji, ALWAYS COVER YOUR HEAD, WHILE MAKING KADA PRASHAD.<br/><br/><br/>Full recipe for Kada Parshad :<br/>Prep time: 4 minutes<br/>Cooking time: 15-18 minutes.<br/>Serves: 5-6 people.<br/><br/>Ingredients:<br/>GHEE | घी -- 1 cup/ 1 KATORI<br/>WHOLE WHEAT AATA | आटा -- 1 cup/ 1 KATORI <br/>SUGAR | शक्कर -- 1 cup/ 1 KATORI<br/>WATER | पानी -- 2 cup/ 2 KATORI<br/><br/>Method:<br/>Place a deep pan over MEDIUM TO LOW FLAME and pour in the ghee once it's heated.<br/>Add the flour and whisk constantly to avoid lumps as soon as the ghee is heated.<br/>Stir the flour constantly while cooking it over low heat until it turns brown, just like a (Parle-G) biscuit-like color.<br/>Add the sugar and water when the flour and ghee start to take on a dark, biscuity color. Next, turn down the heat to medium and continue cooking the halwa until the ghee has separated.<br/>When the ghee separates, your kada (deep pan) and our Kada Prashad | aate ka halwa is ready. Don't forget to turn off the burner.<br/><br/><br/>#kadaPrashad #aatekahalwa #aatekasheera #kadaparshadRecipe #aatekahalwarecipe #sacredfood#GurudwaraPrasad <br/><br/>#Indiansweets #easydesserts#traditionalrecipes#sweettreats#homemadehalwa#vegetariandesserts#b2brecepie #b2brecepies #simpledishes #easycooking <br/>#b2bcooking #b2beasydish #b2bkadaprashad #b2b #b2bkadaprashad<br/><br/>Links<br/><br/>Instagram<br/>instagram.com/brownies_to_biryani?igsh=aXpsZXZmbXBmdnps<br/><br/>Facebook<br/>facebook.com/brownies.to.biryani?sfnsn=wa&mibextid=RUbZ1f<br/><br/>Gmail<br/>canadamandeepk@gmail.com<br/><br/>Audio/Music:<br/>\
Share with your friends:
Whatsapp | Viber | Telegram | Line | SMS
Email | Twitter | Reddit | Tumblr | Pinterest
_ore-no-hanashi-wa-nagai-e8.webp "Ore no Hanashi wa Nagai - 俺の話は長い - If Talking Paid , My Story Is Long , 俺話 , Orebana<br/><br/>PlayList - https://dailymotion.com/playlist/x8bbqa")
_dptk94-mp4-muxed.webp "dptk94.mp4-muxed from wa 0018 mp4")
_ian-vertical-1-0-mp4.webp "IAN VERTICAL 1.0.mp4")
_ian-16x9-1-0-mp4.webp "IAN 16x9 1.0.mp4")
_amha-14-mp4-muxed.webp "amha-14.mp4-muxed from wa 0018 mp4")
_teachers-abandon-wa39s-public-schools-for-half-day-strike-in-pay-and-conditions-dispute.webp "Thousands of Western Australian public school teachers have gone on strike for the first time in a decade in a bid for more pay and improved conditions. The industrial action disrupted classes across the state and comes with a deadline for the government to avert further industrial action.")
_giathien54-mp4-muxed.webp "giathien54.mp4-muxed from wa 0018 mp4")
_dozens-of-wa-schools-to-shut-during-half-day-teacher-walkout.webp "Thousands of parents and students across WA will be impacted by a planned half-day teacher strike today.")
_ore-no-hanashi-wa-nagai-e8.jpg)
_dptk94-mp4-muxed.jpg)
_ian-vertical-1-0-mp4.jpg)
_ian-16x9-1-0-mp4.jpg)
_amha-14-mp4-muxed.jpg)
_teachers-abandon-wa39s-public-schools-for-half-day-strike-in-pay-and-conditions-dispute.jpg)
_giathien54-mp4-muxed.jpg)
_dozens-of-wa-schools-to-shut-during-half-day-teacher-walkout.jpg)
![[+]](/images/menu.gif){kind=small}