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Description: We met Mokhtar Alkhanshali before the sun came up in Santa Barbara, standing on the only coffee farm in the continental United States. He was very awake. “Are you guys excited?” he asked. “I’m so excited,” he said, before anyone could answer.nnAlhkanshali is the subject of David Eggers’ latest book, ‘The Monk of Mokha’, and the man responsible for the revival of Yemen’s coffee industry. He’s equal parts explorer, connoisseur, and philanthropist, and drinks eight cups of coffe
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