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Description: A partnership between chefs will give life to a brand new food event in Moncton, NEXT, on Saturday April 2nd starting at 7 pm. This will be the opportunity to launch the company BaroloSaturday from 6 am to 10 pm.) You may also reserve over the phone at 506-870-0336 or by email at baroloandco@gmail.com. It’s also possible to purchase the tickets for the after party only at $18, which will start at 10:30 pm. nnTeaser by: Pierre S. Blanchard nMusic by: Arthur Comeau
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