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Winnie the Pooh The Great Honey Pot Robbery
⏲ 21:5 👁 20K
Rock of Ages - Albert Campbell & James F. Harrison (1904)
⏲ 2:19 👁 15K
Good Old Songs - Edison Male Quartet (1906)
⏲ 2:19 👁 10K
But de Muhammed H - Team A
⏲ 0:30 👁 5K
NBA H-O-R-S-E a dud
⏲ 1:26 👁 5K
Man Gets Bitten by Crawfish While Trying to Pick Them Up
⏲ 0:13 👁 5K
But de Yassmina H - Team A
⏲ 0:30 👁 5K
Mutton Curry in Pressure Cooker| स्वादिष्ट मटन करी | Easy Mutton Curry | आसान प्रेशर कुकर मटन करी
⏲ 3:7 👁 5K
The Merchant Of Venice - Frank Burbeck (1912)
⏲ 3:13 👁 5K
Night Trip To Buffalo - American Quartet (1910)
⏲ 3:49 👁 5K
Looking For You - Howard Godfreys and His Waldorfians (1931)
⏲ 3:30 👁 5K
Cozy Cole All Stars - Jersey Jump-Off (1944)
⏲ 2:26 👁 5K
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_winnie-the-pooh-the-great-honey-pot-robbery.jpg "Winnie the Pooh The Great Honey Pot Robbery from pot h")
_rock-of-ages-albert-campbell-amp-james-f-harrison-1904.jpg "\")
_good-old-songs-edison-male-quartet-1906.jpg "Edison Male Quartet<br/><br/>Edison Quartet sings a medly of four tunes popular over a century ago.<br/><br/>“Good Old Songs” <br/><br/>Edison Gold Moulded Record 9384 <br/><br/>1906<br/><br/>1) \")
_but-de-muhammed-h-team-a.jpg "But de Muhammed H - Team A from pot h")
_nba-h-o-r-s-e-a-dud.jpg "NBA H-O-R-S-E could have been so much better")
_man-gets-bitten-by-crawfish-while-trying-to-pick-them-up.jpg "This man's father-in-law was teaching him how to pick up crawfish and put them into a boiler pot. After seeing him do it, the man, adamant to prove himself, tried to pick some crawfish. As he picked some up, he was bitten by them, making him scream in fear.")
_but-de-yassmina-h-team-a.jpg "But de Yassmina H - Team A from pot h")
_mutton-curry-in-pressure-cooker-124-124-easy-mutton-curry-124.jpg "Dive into the rich and aromatic world of Indian cuisine with this one-pot mutton curry, a perfect blend of spices and flavors that promise to tantalize your taste buds. No marinating is needed, making it an ideal choice for a hearty family meal.<br/><br/>#ingredients :<br/>1.5 kg mutton, cut into pieces<br/>2 tbsp oil (for sautéing onions, ginger, and garlic)<br/>1/2 cup oil (for cooking mutton)<br/>1 cup onions, roughly chopped<br/>1 tbsp ginger paste<br/>1 tbsp garlic paste<br/>1/3 cup dry coconut, grated<br/>2 tbsp poppy seeds<br/>1 tbsp Kashmiri red chili powder<br/>1 tsp turmeric powder<br/>1 tbsp Meat/Mutton masala powder<br/>1 tsp garam masala powder<br/>1 tbsp coriander (dhania) powder<br/>Whole spices (2 bay leaves, 4-5 cloves, 2-3 green cardamoms, 1-inch cinnamon stick)<br/>Salt, to taste<br/>Water, as required<br/>Fresh coriander leaves, for garnish<br/>Fresh mint leaves, for garnish<br/>Lemon wedges, to serve<br/><br/>Recipe:<br/>1. Dry Roast Poppy Seeds: In a pressure cooker, dry roast 2 tbsp of poppy seeds until fragrant. Remove and blend into a fine paste with a little water. Set aside.<br/>2. Roast coconut and whole spices: In the same cooker, heat 2 tablespoons of oil. Add dry coconut and whole spices. Sauté until they turn slightly brown. Remove, cool, and blend into a fine paste.<br/>3. Sauté Onions with Ginger and Garlic: In the same cooker, add more oil if needed. Sauté chopped onions along with ginger and garlic paste until golden brown.<br/>4. Blend the onion, coconut, and poppy seed mixture to a fine paste.<br/>5. Prepare Mutton: In the cooker, heat 1/2 cup oil, add whole spices, and sauté. Add the mutton pieces, and cook on MEDIUM flame for 5 minutes.<br/>6. Add Spices: Stir in turmeric, Kashmiri red chili powder, and coriander powder. Cook for another 5 minutes on high with the lid on (without locking the whistle).<br/>7. Combine Pastes with Mutton: Add the onion, poppy seed, and coconut paste mixture to the mutton. Mix well.<br/>8. Seasoning and Water: Stir in garam masala and chicken masala. Adjust the consistency by adding water as needed.<br/>9. Pressure Cook: Cook until you hear 5 whistles, indicating the mutton is tender and the flavors are well blended.<br/>10. Garnish and Serve: Garnish with fresh coriander and mint leaves. Serve hot with lemon wedges on the side.<br/><br/>Tips:<br/>-Roasting: Roasting poppy seeds and coconut enhances the flavors of the curry.<br/>-Blending: Make sure to blend the roasted ingredients into a fine paste for a smooth consistency.<br/>-Cooking Mutton: Searing the mutton on high heat before adding spices helps in locking the flavors.<br/>-Water Adjustment: Add water carefully to achieve your desired curry consistency.<br/>-Serving Suggestion: This mutton curry pairs perfectly with rice or naan bread.<br/><br/>Dive into the heartwarming flavors of this exquisite mutton curry and let each spoonful take you on a journey through the essence of Indian culinary art.<br/>Thank you for joining us on this flavorful journey at Brownies to Biryani. If you loved this recipe, don't forget to like, share, and subscribe for more delicious adventures.")
_the-merchant-of-venice-frank-burbeck-1912.jpg "Shylock's rebuke from The Merchant Of Venice by Shakespeare<br/><br/>Recited by Frank Burbeck <br/><br/>Victor 17163<br/><br/>1912<br/><br/>Spoken by Shylock<br/><br/>Act 1, Scene 3<br/><br/>Signior Antonio, many a time and oft<br/>In the Rialto you have rated me<br/>About my moneys and my usances:<br/>Still have I borne it with a patient shrug,<br/>For sufferance is the badge of all our tribe.<br/>You call me misbeliever, cut-throat dog,<br/>And spit upon my Jewish gaberdine,<br/>And all for use of that which is mine own.<br/>Well then, it now appears you need my help:<br/>Go to, then; you come to me, and you say<br/>‘Shylock, we would have moneys:’ you say so;<br/>You, that did void your rheum upon my beard<br/>And foot me as you spurn a stranger cur<br/>Over your threshold: moneys is your suit<br/>What should I say to you? Should I not say<br/>‘Hath a dog money? is it possible<br/>A cur can lend three thousand ducats?’ Or<br/>Shall I bend low and in a bondman’s key,<br/>With bated breath and whispering humbleness, Say this;<br/>‘Fair sir, you spit on me on Wednesday last;<br/>You spurn’d me such a day; another time<br/>You call’d me dog; and for these courtesies<br/>I’ll lend you thus much moneys’?<br/><br/>Bassanio has no money but he needs money so he can woo Portia, so Bassanio turns to his friend Antonio for a loan.<br/><br/>Antonio has invested his own money in ships and cannot furnish his friend with money, so he hopes to help Bassanio by going to Shylock for a loan.<br/><br/>Shylock is Jewish. The others are Christian.<br/><br/>Shylock is bitter that he is asked for money after being badly treated by Antonio in the past.<br/><br/>That bitter feeling is the basis for this famous monologue.")
_night-trip-to-buffalo-american-quartet-1910.jpg "Label adds \")
_looking-for-you-howard-godfreys-and-his-waldorfians-1931.jpg "Al Bowlly sings <br/><br/>\")
_cozy-cole-all-stars-jersey-jump-off-1944.jpg "Cozy Cole All Stars<br/><br/>\")
_winnie-the-pooh-the-great-honey-pot-robbery.webp "Winnie the Pooh The Great Honey Pot Robbery from pot h")
_rock-of-ages-albert-campbell-amp-james-f-harrison-1904.webp "\")
_good-old-songs-edison-male-quartet-1906.webp "Edison Male Quartet<br/><br/>Edison Quartet sings a medly of four tunes popular over a century ago.<br/><br/>“Good Old Songs” <br/><br/>Edison Gold Moulded Record 9384 <br/><br/>1906<br/><br/>1) \")
_but-de-muhammed-h-team-a.webp "But de Muhammed H - Team A from pot h")
_nba-h-o-r-s-e-a-dud.webp "NBA H-O-R-S-E could have been so much better")
_man-gets-bitten-by-crawfish-while-trying-to-pick-them-up.webp "This man's father-in-law was teaching him how to pick up crawfish and put them into a boiler pot. After seeing him do it, the man, adamant to prove himself, tried to pick some crawfish. As he picked some up, he was bitten by them, making him scream in fear.")
_but-de-yassmina-h-team-a.webp "But de Yassmina H - Team A from pot h")
_mutton-curry-in-pressure-cooker-124-124-easy-mutton-curry-124.webp "Dive into the rich and aromatic world of Indian cuisine with this one-pot mutton curry, a perfect blend of spices and flavors that promise to tantalize your taste buds. No marinating is needed, making it an ideal choice for a hearty family meal.<br/><br/>#ingredients :<br/>1.5 kg mutton, cut into pieces<br/>2 tbsp oil (for sautéing onions, ginger, and garlic)<br/>1/2 cup oil (for cooking mutton)<br/>1 cup onions, roughly chopped<br/>1 tbsp ginger paste<br/>1 tbsp garlic paste<br/>1/3 cup dry coconut, grated<br/>2 tbsp poppy seeds<br/>1 tbsp Kashmiri red chili powder<br/>1 tsp turmeric powder<br/>1 tbsp Meat/Mutton masala powder<br/>1 tsp garam masala powder<br/>1 tbsp coriander (dhania) powder<br/>Whole spices (2 bay leaves, 4-5 cloves, 2-3 green cardamoms, 1-inch cinnamon stick)<br/>Salt, to taste<br/>Water, as required<br/>Fresh coriander leaves, for garnish<br/>Fresh mint leaves, for garnish<br/>Lemon wedges, to serve<br/><br/>Recipe:<br/>1. Dry Roast Poppy Seeds: In a pressure cooker, dry roast 2 tbsp of poppy seeds until fragrant. Remove and blend into a fine paste with a little water. Set aside.<br/>2. Roast coconut and whole spices: In the same cooker, heat 2 tablespoons of oil. Add dry coconut and whole spices. Sauté until they turn slightly brown. Remove, cool, and blend into a fine paste.<br/>3. Sauté Onions with Ginger and Garlic: In the same cooker, add more oil if needed. Sauté chopped onions along with ginger and garlic paste until golden brown.<br/>4. Blend the onion, coconut, and poppy seed mixture to a fine paste.<br/>5. Prepare Mutton: In the cooker, heat 1/2 cup oil, add whole spices, and sauté. Add the mutton pieces, and cook on MEDIUM flame for 5 minutes.<br/>6. Add Spices: Stir in turmeric, Kashmiri red chili powder, and coriander powder. Cook for another 5 minutes on high with the lid on (without locking the whistle).<br/>7. Combine Pastes with Mutton: Add the onion, poppy seed, and coconut paste mixture to the mutton. Mix well.<br/>8. Seasoning and Water: Stir in garam masala and chicken masala. Adjust the consistency by adding water as needed.<br/>9. Pressure Cook: Cook until you hear 5 whistles, indicating the mutton is tender and the flavors are well blended.<br/>10. Garnish and Serve: Garnish with fresh coriander and mint leaves. Serve hot with lemon wedges on the side.<br/><br/>Tips:<br/>-Roasting: Roasting poppy seeds and coconut enhances the flavors of the curry.<br/>-Blending: Make sure to blend the roasted ingredients into a fine paste for a smooth consistency.<br/>-Cooking Mutton: Searing the mutton on high heat before adding spices helps in locking the flavors.<br/>-Water Adjustment: Add water carefully to achieve your desired curry consistency.<br/>-Serving Suggestion: This mutton curry pairs perfectly with rice or naan bread.<br/><br/>Dive into the heartwarming flavors of this exquisite mutton curry and let each spoonful take you on a journey through the essence of Indian culinary art.<br/>Thank you for joining us on this flavorful journey at Brownies to Biryani. If you loved this recipe, don't forget to like, share, and subscribe for more delicious adventures.")
_the-merchant-of-venice-frank-burbeck-1912.webp "Shylock's rebuke from The Merchant Of Venice by Shakespeare<br/><br/>Recited by Frank Burbeck <br/><br/>Victor 17163<br/><br/>1912<br/><br/>Spoken by Shylock<br/><br/>Act 1, Scene 3<br/><br/>Signior Antonio, many a time and oft<br/>In the Rialto you have rated me<br/>About my moneys and my usances:<br/>Still have I borne it with a patient shrug,<br/>For sufferance is the badge of all our tribe.<br/>You call me misbeliever, cut-throat dog,<br/>And spit upon my Jewish gaberdine,<br/>And all for use of that which is mine own.<br/>Well then, it now appears you need my help:<br/>Go to, then; you come to me, and you say<br/>‘Shylock, we would have moneys:’ you say so;<br/>You, that did void your rheum upon my beard<br/>And foot me as you spurn a stranger cur<br/>Over your threshold: moneys is your suit<br/>What should I say to you? Should I not say<br/>‘Hath a dog money? is it possible<br/>A cur can lend three thousand ducats?’ Or<br/>Shall I bend low and in a bondman’s key,<br/>With bated breath and whispering humbleness, Say this;<br/>‘Fair sir, you spit on me on Wednesday last;<br/>You spurn’d me such a day; another time<br/>You call’d me dog; and for these courtesies<br/>I’ll lend you thus much moneys’?<br/><br/>Bassanio has no money but he needs money so he can woo Portia, so Bassanio turns to his friend Antonio for a loan.<br/><br/>Antonio has invested his own money in ships and cannot furnish his friend with money, so he hopes to help Bassanio by going to Shylock for a loan.<br/><br/>Shylock is Jewish. The others are Christian.<br/><br/>Shylock is bitter that he is asked for money after being badly treated by Antonio in the past.<br/><br/>That bitter feeling is the basis for this famous monologue.")
_night-trip-to-buffalo-american-quartet-1910.webp "Label adds \")
_looking-for-you-howard-godfreys-and-his-waldorfians-1931.webp "Al Bowlly sings <br/><br/>\")
_cozy-cole-all-stars-jersey-jump-off-1944.webp "Cozy Cole All Stars<br/><br/>\")
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