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No time for dinner? Got Rapunzel Salad Tomato Cucumber and Mozzarella? Easy healthy 5 minutes cooking<br/>#salad #5minutesrecipe #5minutescooking #dinner #diet #gym #workout #healthyrecipe #rapunzelsalad #germanrecipe <br/>Rapunzel Lettuce: German Field Salad Greens (Feldsalat)- When you think of the best German foods, the common dishes that come to mind include schnitzel, bratwurst, pretzels, potato salad, and currywurst. Rarely is field salad introduced as an option, but this traditional German dish pairs perfectly with any main course. Field salad (Valerianella locusta), known as feldsalat in German, is used like lettuce in salad. It is also famously known as Rapunzel Lettuce, after the vitamin-rich food that cost a peasant family their only daughter in the Brothers Grimm fairy tale. <br/>Grown as a winter or early spring green, field salad is available in grocery stores as a whole plant with its small main root attached. This aromatic and often nutty-tasting green is popular in Europe and has a high level of Vitamin C, beta-carotene, Vitamin B6, folic acid, iron, and potassium. <br/><br/>Field salad grows in a loose rosette and is harvested two to three months after planting. It resists frosts to -4 F (-20 C) and can be harvested well into the winter if planted August through September. Field greens can be sensitive to warm and hot temperatures, so cool seasons are recommended. If planted later, it survives through the winter and can be harvested in the spring. It is recommended that you pick field salad after the frost is gone in the morning, because it will wilt. <br/><br/><br/>❤️ Friends, if you liked the video, you can help the channel:<br/><br/> Share this video with your friends on social networks. Subscribe to our channel, click the bell!Rate the video!- for us it is pleasant and important for the development of the channel!Subscribe to the channel:<br/><br/> / @mbkitchenette<br/><br/>Join this channel to get access to perks:<br/>https://www.youtube.com/channel/UCmTn020AbnNhq7gc4E_X-DQ/join<br/><br/>Join this channel to get access to perks:<br/>https://www.youtube.com/channel/UCmTn020AbnNhq7gc4E_X-DQ/join<br/><br/>https://bit.ly/3SafwuE
⏲ 3:59 👁 15K
MAUu0026LIANu0026JMAR
⏲ 20 seconds 👁 2.6K
AFBD GAMING 2.0
⏲ 2 minutes 21 seconds 👁 221
Tofu is tastier than a meat! Easy Pan Fry Egg and Tofu!! Let the profi chef show you tips and tricks!!<br/>#panfrytofuegg #tofurecipe #panfry #eggrecipe #tofurecipe #easycooking #homecooked #like #asianrecipe <br/>This is my family’s egg tofu recipe is unlikely a familiar dish for non-Chinese, as you may not find this in Chinese restaurants outside Asia.<br/>Many of us are familiar with wonton noodles, General Tso’s chicken, and dan dan noodles. Those are the Chinese dishes regularly featured on the menu.But in reality, these are not the dishes we cook at home in an average Chinese family.<br/>Fried tofu with egg is much closer to the heart of regular homemakers. It is a humble dish called ‘home cook dishes’ 家常菜.<br/>If you want to know what will be served in an average Chinese family, egg tofu is one typical example. Usually, home-cooked food is relatively easy to prepare, and there will not be any unique ingredients required. Most of the ingredients are readily available in the kitchen pantry.<br/> But, of course, you can use other tofu if you like. You use whatever is available in the refrigerator when you get hungry. That is the way that home-cooked food should be.<br/>Let me show you how to make it.<br/>❤️ Friends, if you liked the video, you can help the channel:<br/><br/> Share this video with your friends on social networks. Subscribe to our channel, click the bell!Rate the video!- for us it is pleasant and important for the development of the channel!Subscribe to the channel:<br/><br/> / @mbkitchenette<br/><br/><br/>Join this channel to get access to perks:<br/>https://www.youtube.com/channel/UCmTn020AbnNhq7gc4E_X-DQ/join<br/><br/>https://bit.ly/3SafwuE
⏲ 7:3 👁 10K
Cj Ocmer and zenaida ocmer (With effects or not)
⏲ 1 minute 👁 56
๛𝓐 𝓫 𝓭 𝓾 𝓵 𝓵 𝓪 𝓱
⏲ 9 minutes 42 seconds 👁 85
How to Make Perfect Oven-Roasted Brussels Sprouts!! Let me show some tips and tricks!! Easy Cooking!<br/>#howtocookbrusselsprouts #ovengrilledbrusselssprouts #brusselsprouts #easyrecipe #homecooked #like <br/>Are you tired of the same old steamed brussel sprouts? If you're looking for a new and exciting way to enjoy this nutritious vegetable, why not try grilling them in the oven? Grilling gives brussel sprouts a delicious smoky flavor and caramelizes them to perfection. In this guide, we'll show you how to transform these tiny cabbages into a mouthwatering side dish that will have you begging for seconds. Get ready to take your brussel sprouts to the next level with this simple and satisfying grilling technique.<br/>When it comes to grilling Brussels sprouts, setting the oven to the right temperature is key. The ideal temperature for grilling Brussels sprouts is around 400-425 degrees Fahrenheit (200-220 degrees Celsius). This high heat allows the sprouts to cook through quickly and develop a crispy exterior.<br/>To grill Brussels sprouts in the oven, start by preheating it to the desired temperature. While the oven is heating up, prepare the Brussels sprouts by washing them thoroughly and trimming off any excess stems. You can also halve or quarter the sprouts to increase their surface area and promote even cooking.<br/>Once the oven is preheated, place the Brussels sprouts on a baking sheet or in a roasting pan. Make sure they are evenly spaced to allow for proper air circulation and even cooking. Drizzle the sprouts with olive oil and season them with salt and pepper, or your preferred seasonings.<br/><br/>Place the baking sheet or roasting pan in the oven and let the Brussels sprouts cook for about 20-25 minutes, or until they are tender and crispy. It's a good idea to stir or flip the sprouts halfway through the cooking time to ensure that they cook evenly on all sides.<br/>You can also experiment with adding additional ingredients to the Brussels sprouts for extra flavor. For example, tossing them with balsamic vinegar, honey, or garlic before grilling can create a delicious glaze. You can also sprinkle them with grated Parmesan cheese or crispy bacon bits for added richness.<br/><br/>❤️ Friends, if you liked the video, you can help the channel:<br/><br/> Share this video with your friends on social networks. Subscribe to our channel, click the bell!Rate the video!- for us it is pleasant and important for the development of the channel!Subscribe to the channel:<br/><br/> / @mbkitchenette<br/><br/>Join this channel to get access to perks:<br/> / @mbkitchenette<br/><br/><br/>Join this channel to get access to perks:<br/>https://www.youtube.com/channel/UCmTn020AbnNhq7gc4E_X-DQ/join<br/><br/>https://bit.ly/3SafwuE
⏲ 3:25 👁 15K
HABIB SK
⏲ 13 seconds 👁 2.8K
Leah Conybeare x2023
⏲ 5 minutes 7 seconds 👁 458
Maria Pacheco
⏲ 3 seconds 👁 724
HEALTH, FOOD u0026 LIFE
⏲ 1 minute 13 seconds 👁 13
adarsh king275
⏲ 15 seconds 👁 239
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